Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, yams & apples. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers. Yams are perennial herbaceous vines cultivated for the consumption of their. Сладкая картошка ботата ямс sweet potato yams. Yams are carbohydrate rich, staple tuber vegetables of West African origin.
Yams & Apples is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Yams & Apples is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook yams & apples using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Yams & Apples:
- Make ready 5-6 Apples
- Prepare 6-8 Yams
- Make ready 1 cup Brown Sugar
- Take 1 tsp Salt
- Prepare 2 TBSP Cornstarch
- Make ready Butter
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Steps to make Yams & Apples:
- See picture
- Peel Apples and Yams
- Fill pot with water and boil yams for 20 mins.
- In another pot, Add 2 cups of water, 1 cup of brown sugar, 1 tsp salt, and butter and bring to boil.
- Thicken mixture with 3 tablespoons of cornstarch
- Place cut up yams and apples into casserole dish and poor mixture over.
- Cover with foil and Bake for 30 mins at 350 degrees
Yams originated in the Far East and spread westwards. They have since evolved independently in Yams are a staple crop in many parts of Africa and Southeast Asia. In the South Pacific, the yam is a. Yam, any of several plant species of the genus Dioscorea, grown for their edible tubers. Yams are native to warmer regions of both hemispheres, and several species are cultivated as staple food crops.
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