Chocolate Castella
Chocolate Castella

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate castella. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Castella is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chocolate Castella is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chocolate castella using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Castella:
  1. Take eggs
  2. Make ready Sugar
  3. Prepare Bread flour
  4. Make ready Cocoa powder
  5. Get hot water
  6. Take Honey
  7. Take Sugar (for putting on the bottom of the tray)
Steps to make Chocolate Castella:
  1. Place baking paper in the baking tray. Place sugar at the bottom of the tray.
  2. Preheat the oven to 170C.
  3. Mix 2 tbsp of hot water with honey. Set aside.
  4. Place eggs in a mixing bowl. Beat the eggs for 1 min in low speed by hand mixer. Then add sugar and beat the egg at high speed for 7-8 mins until the egg mixture turn white.
  5. Add in Honey mixture and beat the egg in low speed for 1 min.
  6. Sieve the bread flour and cocoa powder into the mixture, mix the flour using hand mixer in medium speed for 2 min.
  7. Now, place the batter to the tray.
  8. Using a long bamboo stick, mix the batter. Remember to insert the stick down the tray to remove excess air bubbles.
  9. Bake the cake at 170 for the first 15 mins, then reduce the heat to 160C for and bake for 15-20mins.
  10. When the cake is done, let it cool for 5 mins. The cover the whole cake with plastic wrap. Cool it in the fridge for at least 4 hours before serving.

So that is going to wrap it up with this special food chocolate castella recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!