Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, sticky rice dumpling. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sticky Rice Dumpling is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Sticky Rice Dumpling is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook sticky rice dumpling using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sticky Rice Dumpling:
- Get 5 cups sticky rice
- Take 1 salted egg yolk
- Take Red bean
- Make ready Pork or chicken meat
Instructions to make Sticky Rice Dumpling:
- Cook pork or chicken in light soy sauce, garlic, black soy sauce. Set aside
- Boil the red bean. Boil also the salted egg. Then just used the yolk
- In a leaf put sticky rice first then mix all ing in the middle then cover with rice again. Tie the leaves tightly so that it will not come out the rice. Steam for 30 to 40 mins
So that’s going to wrap this up with this special food sticky rice dumpling recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
