Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, wonton skin spinach & feta triangles. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Wonton Skin Spinach & Feta Triangles is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Wonton Skin Spinach & Feta Triangles is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have wonton skin spinach & feta triangles using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wonton Skin Spinach & Feta Triangles:
- Get 10 Wonton Skins
- Get 2 pieces Frozen Spinach *OR Fresh Spinach, washed and chopped, as required
- Prepare Feta Cheese AND/OR Ricotta as required
- Make ready Salt & Pepper
- Take Oil
Instructions to make Wonton Skin Spinach & Feta Triangles:
- Defrost Frozen Spinach pieces and remove excess liquid. If you use Fresh Spinach, cook slightly and remove excess liquid.
- Combine Spinach and Feta AND/OR Ricotta Cheese, season with Salt & Pepper as required.
- Place a heaped teaspoonful of mixture on a Wonton Skin and spread flat. Moisten the edges of the skin to secure close and make into a triangle.
- Heat some Oil in a saucepan over medium heat. Cook for 2 to 3 minutes until golden and crisp.
So that is going to wrap this up with this exceptional food wonton skin spinach & feta triangles recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
