Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy wonton noodles (dry) with soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
In this dry wonton noodles recipe, egg noodles is tossed with seasoning and garnished with choy sum and char siu (Chinese barbecued pork). I used to think that dry wonton noodles would be troublesome to make but it's actually not that difficult. All you need to do is to get your ingredients.
Easy wonton noodles (dry) with soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Easy wonton noodles (dry) with soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy wonton noodles (dry) with soup using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy wonton noodles (dry) with soup:
- Take Thin egg noodles
- Make ready Frozen wontons
- Make ready Vegetables (Green Leafy)
- Prepare Sauce
- Prepare 1 tbsp Light soy sauce
- Take 1 tbsp Dark soy sauce
- Get 1/2 tsp Sesame oil
- Get 1 tbsp oyster sauce (optional)
- Take White pepper
- Take Wonton soup stock
- Take Wonton soup
- Make ready Spring onions
- Take Salt
- Get White pepper
- Prepare Garlic powder
- Make ready Water
Wonton Noodle Soup - Yes, you can now make your favorite takeout noodle soup at home with THE BEST homemade wontons! Nonetheless, I grabbed my wonton stockpile out of the freezer and threw them into my favorite soup with just the perfect amount of noodles. Wonton noodles are made of egg noodles. This dish is a popular noodle dish in Asia and many Chinese Hong Kong-style restaurants in the United States.
Steps to make Easy wonton noodles (dry) with soup:
- Boil water in a pot. Blanch the vegetables. Set aside. Blanch the noodles for 30 seconds. Rinse in cold water. Set aside.
- Heat sauce ingredients over low heat. Add to noodles and mix.
- In a separate pot, boil wonton in water and cut spring onions for soup. Add salt, pepper and garlic powder to taste.
- Serve with homemade pickled green chilli and sambal, if you like a bit of spice.
The noodles can be served dry or with soup. The best wonton noodles are from Malaysia. There are two types of this popular dish. In my hometown Medan, wonton noodles are usually served in soup, though there is dry version with a soup on the side, but usually not Just toss the noodles in the sauce and some shredded chicken and we are good to go 🙂 Easy meal! DID You make this dry wonton noodle (kon lo.
So that is going to wrap this up with this special food easy wonton noodles (dry) with soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!