Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, indo chinese veg lollipop. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Indo Chinese Veg Lollipop is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Indo Chinese Veg Lollipop is something which I’ve loved my whole life.
Try at ur home in this lockdown. If u have any kind of doubts or questions u can ask!!! Do like share comment and subscribe my channel for more videos.
To get started with this particular recipe, we have to first prepare a few components. You can cook indo chinese veg lollipop using 28 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Indo Chinese Veg Lollipop:
- Take for lollipops–
- Make ready 4 Big boiled potatoes
- Take 1/2 Cup grated cabbage
- Make ready 1/2 Cup grated carrots
- Prepare 1/2 Cup boiled green peas
- Make ready 1 Tbsp ginger garlic paste
- Make ready 2 Crushed green chillies
- Make ready 1/2 Tsp red chilli flakes
- Make ready To taste Salt
- Get 3 Bread slices(crumbs)
- Prepare 10-12 ice cream sticks
- Prepare For batter:
- Get 1/2 Cup all-purpose flour (maida)
- Take 1/2 Cup cornflour
- Make ready 1/2 Tsp red chilli powder
- Make ready 1 Tbsp ginger garlic paste
- Prepare To taste Salt
- Make ready as required Water
- Take for Sauce:
- Make ready 1 & 1/2 Tbsp oil
- Make ready 1 Tbsp chopped ginger garlic
- Take 2 Tbsp red chilli sauce
- Prepare 1 Tsp red chilli powder
- Prepare 1/4 Cup water
- Make ready 1 Tbsp soy sauce
- Make ready little Salt
- Take 1 Tbsp cornflour + 2Tbsp water
- Take 1 pinch Food color
When serving for toddlers and kids and you can. ? Get the Ingredient list, step-by-step written, printable and Mobile ready "Crispy Veg Lollipop" recipe with measurements on my website: Indian,Recipe,Food,Cooking,Easy,Home Made,Learn,How to cook,learn cooking,home cooking,easy recipe,Something's cooking with alpa,something's cooking. Veg Lollipop Indo Chinese Veg Lolipop Recipe. Can you please please please speak in hindi I can't understand I want to make this lollipop.
Steps to make Indo Chinese Veg Lollipop:
- To a Bowl, add all the ingredients for lollipop, mix it well, & prepare small oval balls out of it.
- Now, take an ice cream stick & shape the ball on it in the shape of a lollipop
- Make all the lollipops in the similar way.
- On an another bowl, add all the ingredients of batter & add water to make a smooth batter out of it.
- Dip the lollipops in the batter & dip them in bread crumbs also.
- Heat some oil for deep frying and deep fry the lollipops, till they turn golden brown in color
- Once they turn golden brown in color, take they out of oil and keep the lollipops aside.
- To make the sauce for the lollipops, heat some oil in a pan,add chopped ginger and garlic & saute.
- Add the sauces and mix it well.
- Add some water, & cornflour slurry & bring it a boil
- After 2 mins turn off the flame & the sauce is ready.
- Now, serve the hot lollipops with the prepared sauce.
- Place some chopped cabbages in the plate for garnishing.
Indo-Chinese Veg Lollipop Recipe,Crispy Veg Lollipop, Veg Chinese Lollipop, Snack / Starter Recipe. Garnish with chopped spring onions before. Chinese Combo Recipe Smoky Chowmein Fried Rice And Paneer Chilly Cookingshooking. Unique Veg Lollipop Recipe~ The Terrace KitchenThe Terrace Kitchen. veg lollipop /indo chinese veg lolipop recipeRiya's kitchen & Vlogs. Veg lollipop recipe with step by step pics.
So that’s going to wrap it up with this special food indo chinese veg lollipop recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
