Green Bean With Chinese Smoked Sausage
Green Bean With Chinese Smoked Sausage

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, green bean with chinese smoked sausage. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Green Bean With Chinese Smoked Sausage is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Green Bean With Chinese Smoked Sausage is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook green bean with chinese smoked sausage using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Green Bean With Chinese Smoked Sausage:
  1. Make ready 3 cup french bean
  2. Get 2 stick diced chinese smoked sausage ( kwai fa )
  3. Make ready 3 clove garlic
  4. Make ready 2 small chili deseeded
  5. Get 1 tbsp light soy sauce
  6. Take 1 cup spring onion
  7. Prepare 1 tbsp oil
Instructions to make Green Bean With Chinese Smoked Sausage:
  1. Steam the chinese sausage for 10 minutes then add light soy sauce and steam for another 10 minutes then set aside
  2. in pan in low heat saute chinese sausage and garlic till garlic is lightly brown then add then add green bean
  3. Optional you can add red small chili pepper or omit it and for 2 minute then add 2 tbsp of light soy sauce
  4. stir fry for another 2 minute then add spring onion and mix well off heat

So that’s going to wrap this up for this special food green bean with chinese smoked sausage recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!