Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spaghetti in meatball and chinese sausage broth. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spaghetti In Meatball And Chinese Sausage Broth is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Spaghetti In Meatball And Chinese Sausage Broth is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti in meatball and chinese sausage broth using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti In Meatball And Chinese Sausage Broth:
- Take 1 tbsp oil
- Take 10 small store bought any meatball
- Make ready 1 stick thinly slice chinese sausages ( lap cheong )/ or any smoked ham
- Make ready 1 tsp each of dice garlic,shallot and ginger
- Prepare 3 large thinly slice dried shitake mushrooms
- Take 150 grams Spaghetti
- Make ready 4 cup choy sum or any green vegetables
- Prepare STOCK OPTION
- Make ready 500 ml any stock
Instructions to make Spaghetti In Meatball And Chinese Sausage Broth:
- With oil saute the dice garlic ,shallot and ginger with the meatball and slice chinese sausage ,then add in slice shitake mushrooms and stock and bring it to a boil
- Directly add in the spaghetti and simmer for 5 minutes then add in some green vegetables ans cover lid and continue simmer for another 3 minutes till spaghetti are cooked
- Add seasoning and and simmer for another 1 minutes then serve
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So that’s going to wrap this up with this exceptional food spaghetti in meatball and chinese sausage broth recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!