Sweet and sour Chineese chicken noodles
Sweet and sour Chineese chicken noodles

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet and sour chineese chicken noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sweet and sour Chineese chicken noodles is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Sweet and sour Chineese chicken noodles is something which I have loved my entire life.

Hankering for a Chinese takeaway but want to keep it healthy? If so, this super easy sweet and sour chicken dish is for you. Learn how to cook Chinese sweet and sour chicken recipe from a native Asian cooking enthusiast.

To begin with this recipe, we have to prepare a few ingredients. You can cook sweet and sour chineese chicken noodles using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and sour Chineese chicken noodles:
  1. Make ready 2 chicken breasts chopped into cubes
  2. Prepare Boiled noodles
  3. Take 1/2 onion Julienne chopped
  4. Get 1/2 green pepper, Chopped
  5. Take 1/2 red pepper,chopped
  6. Make ready 2 minced garlic cloves
  7. Make ready 1 tbs vinegar
  8. Take 1/2 tbs tomato puree
  9. Make ready 4 tbs Sunflower oil
  10. Make ready 1 tbs Ginger
  11. Get 4 tbs soya sauce
  12. Prepare 5 tbs ketchup
  13. Get Salt and pepper
  14. Get 1/2 tea spoon paprika
  15. Prepare 2 tbs corn flour
  16. Get 2 tbs plain flour
  17. Make ready 5-6 pineapple cubes
  18. Get 1 pineapple
  19. Get Seasam seed for garnish

For a wholesome meal and easy weeknight dinner, I recommend the following recipes. Video "Sweet and Sour Chicken With Noodles" can be used for personal and commercial purposes according to the. One-Pot Chinese Chicken Noodle Soup Recipe, How to make Chinese noodle soup with chicken. Quick and easy Chinese comforting weeknight noodle soup.

Steps to make Sweet and sour Chineese chicken noodles:
  1. Marinate chicken for 1/2 an hour or less in a mix of salt, pepper,paprika,ginger,garlic, vinegar and lemon.
  2. Add corn flour and flour, stir well untill all cubes coated.
  3. Fry in oil on high heat untill golden brown and cooked.
  4. Keep them a side and in the same wok stir fry garlic,onion and peppers over a medium heat.Then add soya sauce, ketchup,tomato puree.bring them to boil then put the pineapple cubes.
  5. Bring back chicken and stir well untill covered and mixed with the sauce. Add the boiled noodles and stir well.
  6. Cut the pineapple in half and scoop out the pineapple cubes.
  7. Scoop the noodles in each half and garnish with seasame

Only with real ingredients, the sauce is DIY homemade as well. An Easier, Healthier Sweet and Sour Chicken. Instead of battering and deep-frying, you'll pan-fry the cornstarch-coated chicken until browned Make sure to have plenty of steamed rice on hand to soak up all the tasty sweet and sour sauce, although you can certainly toss it with cooked noodles instead! Aromatically sweet and sour, this chicken dish uses pineapple and pantry staples to liven up any weeknight. Sweet and Sour chicken in Anglosphere and European countries are derived from Southern Chinese dish specifically from the Cantonese cuisine which usually use pork.

So that’s going to wrap it up with this special food sweet and sour chineese chicken noodles recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!