Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, steamed pork soft bone in hoisin sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steamed Pork Soft Bone In Hoisin Sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Steamed Pork Soft Bone In Hoisin Sauce is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have steamed pork soft bone in hoisin sauce using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steamed Pork Soft Bone In Hoisin Sauce:
- Get 400 grams Pork Soft Bone
- Get 3 tbsp Hoisin Sauce
- Prepare 1/2 tsp Sugar
- Prepare 1 tbsp ginger /3 garlic clove /2 small shallot (pounded)
Steps to make Steamed Pork Soft Bone In Hoisin Sauce:
- Pound the ginger and garlic and shallot then mix well with the pork soft bone, and season with light soy sauce
- Fully coated the pork soft bone in hoisin sauce the layer on a steaming plate and steam over a pot of water (Bain-Marie) for 45 to 60 minutes or longer depending on the thickness of the pork
- I had my lunch today….. Steamed White Rice With Porks Soft Bone In Hoisin Sauce And Garnish With Scallion
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