Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pork with green chili pepper in soy sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pork With Green Chili Pepper In Soy Sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pork With Green Chili Pepper In Soy Sauce is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have pork with green chili pepper in soy sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork With Green Chili Pepper In Soy Sauce:
- Take 10 strip pork
- Make ready 20 green Chili pepper
- Make ready 12 inches ginger pounded
- Get 4 garlic clove pounded
- Get 4 small shallot
- Take 5 tbsp light soy sauce
- Make ready 1 tbsp dark soy sauce
- Take 1 tbsp sugar
Steps to make Pork With Green Chili Pepper In Soy Sauce:
- Pound the ginger and shallot and garlic then set aside
- With oil pan fry the pork stirp which season with salt and pepper for about 7 to 8 minutes then remove excess oil, reserve about 2 tbsp of oil then pan fry the pounded ginger, shallot and garlic
- Stir fry in Low heat for about 1 to 2 minutes and do not burn it
- Add in the soy sauce mixture with the green Chili pepper then stir fry it till all are fully coated and sauce almost evaporated then off heat and serve
- I enjoy my lunch with a bowl of steamed white rice
So that’s going to wrap it up for this special food pork with green chili pepper in soy sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
