My Chinese Chicken with Rice😀
My Chinese Chicken with Rice😀

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, my chinese chicken with rice😀. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Chinese Chicken with Rice😀 is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. My Chinese Chicken with Rice😀 is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have my chinese chicken with rice😀 using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make My Chinese Chicken with Rice😀:
  1. Make ready 1 tbls Olive oil
  2. Get 1/4 of white onion
  3. Make ready 2 Garlic cloves crushed
  4. Make ready 1 tsp Ginger grated
  5. Take 500 g Chicken thighs skinned and boned
  6. Take 1/4 tsp white pepper
  7. Make ready 2 tbls Chinese cooking wine
  8. Prepare 3 tbls Oyster sauce
  9. Get 1 +1/2 Tbls Dark Soy sauce
  10. Make ready 1 can Chicken broth or 1 cup of chicken stock
  11. Prepare 1 carrot cut into thin strips
  12. Prepare 2 Bunches Pak choy
  13. Make ready 2 Spring Onion
  14. Take 2 cups white rice
  15. Get 1 tsp Corn flour
Steps to make My Chinese Chicken with Rice😀:
  1. Ingredients……
  2. Boil the rice. Add a lityle tumeric to colour the rice (optional)And let it drain. Warm the rice when needed.
  3. Add the oil to the wok and heat up. Next add the onions fry for a minute. Then add the Ginger and Garlic fry for 30 secounds.
  4. Next add the chicken thighs and fry turning them over turn the heat down to medium and fry the chicken for 5 minutes.
  5. Next add the chicken broth or chicken stock bring to the boil turn down to low and simmer for 10 minutes add the carrots
  6. Add the oyster sauce and the soy sauce mix in and bring to the boil.
  7. Next add the sesame seeds and white pepper and stir in also the chinese cooking wine.
  8. Also add the chopped spring onion and pak choy stir in until all mixed over the heat then add the cornflour and stir it should go thick. Add to a serving bowl. Next warm up the rice and enjoy.

So that is going to wrap this up with this special food my chinese chicken with rice😀 recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!