Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my oyster sauce belly pork. 😀. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
My Oyster Sauce Belly Pork. 😀 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. My Oyster Sauce Belly Pork. 😀 is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have my oyster sauce belly pork. 😀 using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Oyster Sauce Belly Pork. 😀:
- Take 500 g short cut Belly pork
- Make ready 2 tbls Light Soy sauce
- Prepare 1 tsp Sugar
- Take 1 tbls Rice wine vinegar
- Get 1 tps Sesame oil
- Take 1 full tsp cornstarch
- Take 2 tbls oyster sauce
- Take 1 garlic clove crushe
- Get 2 tbls water
- Take 1 tsp ginger powder
- Make ready 2 tbls water
Instructions to make My Oyster Sauce Belly Pork. 😀:
- Add all the ingredients for the marinade stir in.
- Then in a bowl add the belly pork pour over the marinate sauce and add to the fridge for 6 hours. Inbetween turn the belly pork over so it's all marinated.
- Add the belly pork to the oiled frying pan and fry gently turning the meat over often. Or heat up the oven 170°C for 20 minutes turn the belly pork over and put back in the oven for a further 10 minutes.cooke in a shallow oven dish on parchment paper.
- Serve Hot or Cold with a Salad. Hot with some veg. On its own for Supper
So that’s going to wrap this up with this exceptional food my oyster sauce belly pork. 😀 recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
