Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tofu beef gravels and egg in soy and oyster sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tofu Beef Gravels and Egg in Soy and Oyster Sauce is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Tofu Beef Gravels and Egg in Soy and Oyster Sauce is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook tofu beef gravels and egg in soy and oyster sauce using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Prepare 2 eggs
- Take 2 yellow tofus
- Prepare 200 grams boild and cut beef gravels
- Make ready 2 garlics smashed and chopped
- Get Some sweet soy sauce
- Get Some oyster sauce
- Prepare 1 bit of oil
- Prepare Some water
Steps to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Add the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the eggs and make scramble. Mix them with the garlics.
- Then add in the beef gravels and tofus. Mix them gently.
- Add some water, let it simmer.
- Add the soy sauce and oyster sauce. Mix again. Let it simmer.
- Turn off the heat when everything is ready.
So that is going to wrap this up with this special food tofu beef gravels and egg in soy and oyster sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
