Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef gravels and tofu in sweet soy sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Beef Gravels and Tofu in Sweet Soy Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Beef Gravels and Tofu in Sweet Soy Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef gravels and tofu in sweet soy sauce using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef Gravels and Tofu in Sweet Soy Sauce:
- Take 10 fried tofus, divide into 4 parts
- Make ready 200 grams cut and boiled beef gravels / tendons
- Prepare 2 garlics, slice thinly
- Take 3 green chillies, slice at an angle
- Prepare Oil for frying
- Take Some salt
- Make ready Some pepper
- Make ready Some sweet soy sauce
- Prepare as needed Water
Steps to make Beef Gravels and Tofu in Sweet Soy Sauce:
- Add the oil in a frying pan.
- Add the garlics and stir until fragrant.
- Add the water and let it simmer.
- Add the tendons. Simmer them a bit.
- Then add the tofus and green chillies. Stir to mix.
- Add the seasonings. Stir to combine.
- Do the taste test.
- Turn off the heat and serve.
So that is going to wrap it up with this special food beef gravels and tofu in sweet soy sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
