Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese eggplants with minced pork 釀矮瓜. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chinese Eggplants with Minced Pork 釀矮瓜 is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chinese Eggplants with Minced Pork 釀矮瓜 is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chinese eggplants with minced pork 釀矮瓜 using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chinese Eggplants with Minced Pork 釀矮瓜:
- Prepare Meat Seasoning
- Get 200 g Minced Pork
- Get 100 g Minced Fish
- Take 1 tsp Sugar
- Get 1 tsp oil
- Take 2 tsp cornstarch
- Take 2 tsp light soya sauce
- Take 1 tsp white pepper
- Make ready 1/4 salt
- Take 1.5 tsp fish sauce
- Make ready chives
- Get Others
- Get 1 Big Eggplant
- Get Chopped Garlic
- Prepare Dried shrimp
- Make ready 2 tsp oyster sauce
- Take 1 tsp dark soya sauce
- Make ready 1 tsp light soya sauce
Steps to make Chinese Eggplants with Minced Pork 釀矮瓜:
- Ingredients. First Mix the pork with the seasonings (Check under "Meat Seasoning") then add in the fish together with the chives and mix well. Then place minced on the sliced Eggplant. Make sure after sticking it on it will not fall off.
- Oil, Med Heat place in egglant with the meat facing down. After 3 mins flip it and heat for another 2 mins. Cooked all Eggplants and place aside. Another pot add in oil and add garlic and dried shrimp (soaked and pat dry earlier) and fry for 30secs. Switch to low heat.
- Pop those eggplant on top of those garlic and shrimp neatly and add in oyster sauce, soya sauce, and 150ml of water. Lid Covered cook for 8 mins. After 8 mins place those eggplants on the plate and let the sauce cook until the thickness desired or add abit of cornstarch water. You can add in shrimp paste if you like those authentic taste in the sauce. Pour Sauce on top garnish and DONE!
So that’s going to wrap this up with this exceptional food chinese eggplants with minced pork 釀矮瓜 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!