Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, char siu-style pulled pork. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Char Siu-style Pulled Pork is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Char Siu-style Pulled Pork is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook char siu-style pulled pork using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Char Siu-style Pulled Pork:
- Make ready 3 Pounds pork roast (shoulder or loin)
- Prepare 1/3 Cup Hoisin sauce
- Make ready 2 Tablespoons oyster sauce
- Get 1 Tablespoon soy sauce dark
- Take 2 Tablespoons honey
- Take 3 Tablespoons five spice Chinese
- Make ready 1/2 Tablespoon cayenne pepper
- Prepare 1 Cup water
Instructions to make Char Siu-style Pulled Pork:
- Place pork roast in slow cooker
- Mix Hoisin sauce, oyster sauce, dark soy sauce, honey, Chinese five spice, and cayenne pepper in a bowl. Add mixture to the slow cooker.
- Mix in water. Make sure the roast is not entirely submerged.
- Cook for 10 hours, turning roast a few times so the outside crisps slightly on all sides.
- Pull roast apart with two forks until it looks shredded.
- Taste. Add more spices if needed.
- Cook for 2 more hours on low heat.
So that’s going to wrap this up with this special food char siu-style pulled pork recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
