Chinese-style Stir-fried Cauliflower
Chinese-style Stir-fried Cauliflower

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese-style stir-fried cauliflower. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chinese-style Stir-fried Cauliflower is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chinese-style Stir-fried Cauliflower is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have chinese-style stir-fried cauliflower using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chinese-style Stir-fried Cauliflower:
  1. Get 250 grams Cauliflower
  2. Prepare 2 Green peppers
  3. Prepare 180 to 200 grams Thinly sliced beef
  4. Get 2 tbsp Sesame oil
  5. Take 1 small clove Garlic
  6. Make ready 50 ml ◎Cooking sake
  7. Get 1 tsp ◎Chicken stock powder
  8. Get 100 ml ◎Water
  9. Get 1 tbsp ◎Oyster sauce
  10. Take 1/2 tsp ◎White sugar
  11. Take 1 katakuriko potato starch flour 1 tablespoon + water 3 tablespoons Katakuriko slurry
Steps to make Chinese-style Stir-fried Cauliflower:
  1. Chop the green pepper roughly, slice the cauliflower into 5-mm pieces and cut the beef into bite-sized pieces. Mince the garlic and mix the ◎ seasonings.
  2. Heat sesame oil and garlic in a pan, and when the garlic is fragrant, add the beef and stir-fry. After the beef is cooked through, add the vegetables.
  3. Fry the cauliflower until the edges are nicely browned and season with salt and pepper.
  4. After the vegetables are cooked through, add the combined ◎ seasonings and simmer for about 2 minutes.
  5. Push the meat and vegetables to one side of the pan. Add the katakuriko dissolved in water and stir quickly. When the sauce thickens, mix well to coat everything with the sauce.
  6. I made this dish with different ingredients such as malabar spinach.. - - https://cookpad.com/us/recipes/169411-chinese-stir-fried-malabar-spinach-tsuru-murasaki

So that is going to wrap it up for this exceptional food chinese-style stir-fried cauliflower recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!