Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my freezer 1/4lb burgers (oven style)🍔🍔🧀. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Peter wanted me to try the BBQ Pork Back Ribs at Baton Rouge, he said they were the best. Karen wanted me to try the Lightlife burger from Harveys to let her know if it was any good or not. When frozen solid place patties into a freezer Ziploc bags and store in the freezer until ready to cook.
My freezer 1/4lb burgers (oven style)🍔🍔🧀 is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. My freezer 1/4lb burgers (oven style)🍔🍔🧀 is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook my freezer 1/4lb burgers (oven style)🍔🍔🧀 using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My freezer 1/4lb burgers (oven style)🍔🍔🧀:
- Take 2 frozen 1/4lbs burgers
- Take 4 slices bacon
- Get Salt and pepper
- Make ready to taste Chill powder
- Get to taste Garlic and onion powder
- Prepare 2 buns toasted
- Take Gerkins sliced
- Get to taste Sriracha
- Get to taste Cheese I like alot of cheese so go wild 😁
- Get Onions sliced
- Get Tomato sliced
- Take to taste Mayo
- Prepare to taste Ketchup
Follow the guidelines below for storing food in the refrigerator and freezer. The short time limits for home-refrigerated foods will help keep them from spoiling or becoming dangerous to eat. Mix together and form a ball, which should be about the. This recipe for baked hamburgers gets kicked up a notch with Worcestershire sauce, steak sauce, and seasonings which add flavor and moisture.
Steps to make My freezer 1/4lb burgers (oven style)🍔🍔🧀:
- Put burgers on a tray into a pre heated oven at 200°c season with chill onion garlic powder for 20 minutes
- After 10 mins cook the bacon..then toast burger buns
- Slice onions gerkins and tomatoes
- Top burgers with cheese to melt
- Create ur burgers with the sauces and…enjoy
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