Manchurian
Manchurian

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, manchurian. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Manchurian is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Manchurian is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have manchurian using 28 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Manchurian:
  1. Make ready For balls-
  2. Prepare 1 carrot chopped very finely
  3. Prepare 1 1/2 cup shreded cabbage
  4. Prepare 1/2 cup grated cauliflower
  5. Make ready 1 capsicum finely chopped
  6. Take 1 onion finely chopped
  7. Take 1/2 tbsp finely chopped garlic
  8. Make ready 1/2 tbsp grated ginger
  9. Prepare 1 green chilli ,chopped finely
  10. Get 1 small onion chopped finely
  11. Take 2 tsp green chilli sauce
  12. Make ready 2 tbsp maida
  13. Prepare 3 tbsp corn flour
  14. Prepare to taste Salt
  15. Take as required Oil to fry
  16. Take For sauce:
  17. Make ready 2 onions, finely chopped
  18. Take 1-2 tbsp chopped ginger
  19. Prepare 3 tbsp chopped garlic
  20. Make ready 2 capsicum, chopped finely
  21. Prepare 2 tsp red chilli sauce
  22. Prepare 1 tbsp soya sauce
  23. Take 1/2 cup tomato sauce
  24. Prepare 1 vinegar
  25. Get 1/2 tsp ajinomoto
  26. Prepare 1-2 tbsp corn flour
  27. Take 1/2 tsp white pepper
  28. Prepare to taste Salt

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Steps to make Manchurian:
  1. Squeeze out the water from shredded vegetables.mix all the ingredients for balls to these squeezed out vegetables. Check seasoning and make equal size balls of entire material. Fry the Manchurian balls in hot oil on medium heat. Remove and re fry all the balls in hot oil. They will not loose shape after re frying. Keep them aside.
  2. For gravy: heat 2 tbsp oil in a wok. Add garlic and ginger. Saute till raw smell goes. Add to this onions and fry them till they turn soft. Add capsicum. Mix all the sauces and 1 1/2 cup water in a bowl and mix it. Add this to wok and stir well. Bring it to a boil. Add salt, pepper, and ajino Moto. Now add 1 -2 tbsp cornflour mixed in water to it. At last add vinegar. Put fried balls of Manchurian to the gravy bring it to a boil. Add finely chopped coriander and serve hot.

Manchurian definition: of or relating to Manchuria or its inhabitants Veg manchurian recipe dry & gravy - Learn how to make manchurian at home. Chinese vegetable manchurian is another popular dish from Indo-chinese cuisine. The term Manchuria refers to a region. A Manchurian candidate is a person, especially a politician, being used as a puppet by an enemy power.

So that’s going to wrap it up for this special food manchurian recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!