Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour rib meat from the oven. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet and sour rib meat from the oven is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Sweet and sour rib meat from the oven is something that I have loved my whole life.
Sweet and sour is always a perfect combination when it comes to food in general. This delicious dish is surprisingly simple and easy to make. When choosing the pork ribs, I usually pick the skinny bones.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet and sour rib meat from the oven using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and sour rib meat from the oven:
- Get ◆◆◆◆◆◆ribs◆◆◆◆◆◆
- Make ready 1-3/4 pounds boneless rib meat
- Prepare 1/2 teaspoon salt
- Make ready ◆◆◆◆◆◆◆◆sauce◆◆◆◆◆◆◆◆
- Make ready 18 ounces apricot preserves
- Get 3 tablespoons Heinz tomato ketchup
- Prepare 1 stick butter
- Take ◆◆◆◆◆◆◆◆◆◆ vegetables◆◆◆◆◆◆◆◆◆
- Get 24 ounces broccoli and cauliflower
- Get to taste salt
This recipe was easy to make. I subsituted the milk for soy milk and the meat for ground turkey. Sweet 'n Sour Ribs are a popular dish throughout the entire human realm. Season the short ribs with salt and pepper.
Instructions to make Sweet and sour rib meat from the oven:
- Preheat oven 400° Fahrenheit
- Melt butter
- Add apricot preserves and blend it in
- Add ketchup and blend it in
- In a baking pan add the pork and salt the pork. Add broccoli and cauliflower and salt.
- Pour the sauce on top of the pork. Bake in oven 40 minutes.
- Let rest 5 minutes. Serve I hope you enjoy!
Heat the olive oil in a Dutch oven or ovenproof pot over medium-high heat. Sweet and sour ribs are a luxury appetizer for any carnivore. The authentic sweet and sour pork is quite difficult to replicate at home. The ribs are lightly marinated and coated with cornstarch, then deep fried When cooking red meat, the texture of the meat will become very tender at the beginning. Pop the ribs in the oven, slather with your homemade sauce, and ta-da, you've got yourself a sweet (and slightly sour) meal.
So that is going to wrap this up for this special food sweet and sour rib meat from the oven recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!