Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gobhi manchurian. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gobhi Manchurian is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Gobhi Manchurian is something which I’ve loved my whole life.
Gobi Manchurian is usually a standard order for a lot of us when we go to Indo-Chinese restaurants. This easy baked Gobi Manchurian dry recipe uses just a tablespoon of oil. While serving you can garnish with a bit of spring onion greens.
To get started with this recipe, we have to prepare a few components. You can have gobhi manchurian using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gobhi Manchurian:
- Prepare 2 cup cauliflower florets
- Take 1 cup Onion
- Make ready 1 Capsicum
- Make ready 1 cup Green chills
- Take 1 cup Cabbage
- Prepare 1 tsp Ginger garlic paste
- Take 2 tsp Tomato sauce
- Take 2 tsp Corinder leaves
- Make ready 2 tsp Green chills sauce
- Take 1 tsp Soya sauce
- Take 1/2 tsp vinegar
- Take 2 tsp Salt
- Make ready 2 cup Oil
- Make ready 2 tbsp Corn flour
- Prepare 1 tbsp All purpose Flour
- Take 1/2 cup Water
- Prepare 1 tsp Red chilli powder
- Get 1 tsp Black pepper
- Make ready as needed tomato ketch up
Gobi Manchurian is a popular and delicious Indo Chinese recipe that's made with crispy fried gobi (cauliflower) coated in a delicious sweet and tangy Manchurian sauce. Fried crispy cauliflower coated in a garlic, chilli and soy sauce. A definite on the menu for vegetarians; Gobi Manchurian is coated in a chilli garlic sauce with spring onions. Gobi Manchurian Recipe, How To Make Gobi Manchurian Recipe.
Steps to make Gobhi Manchurian:
- First step take a bowl adds all purpose flour,corn flour, salt,red chilli powder, black pepper,Soya souce, water mix well without any lumps add florets and marinate it. Keep a frying pan on gas add oil heat it fry marinated flower fry upto crispy and tasty.
- Take a another Pan add oil heat it fry all ingredients like ginger garlic powder, green chillies, onion, capsicum, cabbage, coriander leaves fry it after that add Soya sauce, tomato sauce, green chillies sauce mix it fry well.
- Final step add fried floretsr (Gobi) mix well.
- Finally garnish with coriander leaves & ketchup.
Gobi Manchurian is a very popular Indo-Chinese dish. Indian Chinese cuisine is the adaptation of Chinese seasoning and. Gobi Manchurian is a popular Indo-Chinese recipe for crispy fried cauliflower; serve it as a snack or appetizer. Gobi or cauliflower Manchurian is a popular Indo Chinese dish. This is a super delicious appetizer or main dish.
So that is going to wrap this up with this special food gobhi manchurian recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
