Chinese platter
Chinese platter

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chinese platter. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese platter is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chinese platter is something which I have loved my whole life. They’re nice and they look wonderful.

Choose a cheese platter - pick a cheese platter or a cheese board large enough to hold all of your cheeses, as well as your accompaniments. How to Make a Cheese Plate with step by step instructions and photos! It's easy to make a gorgeous cheese plate presentation with a few simple ideas.

To get started with this recipe, we have to first prepare a few components. You can cook chinese platter using 37 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Chinese platter:
  1. Prepare Chilli patato
  2. Prepare 2 medium size patato
  3. Make ready Half capsicum
  4. Make ready 1 onion
  5. Make ready as per taste Salt
  6. Take 1/2 tsp Black pepper
  7. Take as required arrowroot to coat the potato
  8. Take as required Red colour
  9. Get 1 tsp chilli sauce
  10. Get as required Butter
  11. Take For chilli sauce
  12. Make ready 4 Red dry chilli
  13. Prepare 1 tbsp Chilli powder
  14. Make ready 2 tbsp Ketchup
  15. Get 1/2 tsp Black pepper
  16. Get as per taste Salt
  17. Get Chilli panner
  18. Prepare 200 gm Panner
  19. Take as needed Red colour
  20. Make ready 1/2 Onion
  21. Get 1/2 capsicum
  22. Make ready as per taste Chilli paste
  23. Prepare as per taste Salt and black pepper
  24. Prepare 1 tbsp Ginger garlic paste
  25. Prepare Manchurian balls
  26. Make ready 4-6 Cauliflower small flowers
  27. Prepare 10-15 piece Corn
  28. Make ready Half finely chopped onion and capsicum
  29. Make ready 1 Onion and capsicum
  30. Get as per taste Chilli sauce
  31. Prepare 1-2 tsp Panner
  32. Take Fried rice
  33. Get 10-12 piece Corn
  34. Make ready 1 Chopped onion and capsicum
  35. Make ready as needed Fried panner
  36. Make ready 10-12 pieces Green peas
  37. Prepare as needed Chili sauce

See more ideas about cheese platters, cheese, food platters. A pu pu platter, pu-pu platter, or pupu platter, is a tray of American Chinese or Hawaiian food consisting of an assortment of small meat and seafood appetizers. A typical pupu platter, as found in American Chinese cuisine, might include an egg roll, spare ribs, chicken wings, chicken fingers. Find cheese platter stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Chinese platter:
  1. Peel the patato, cut into finger fries boil. The water. When water start to. Boil add the patato. Boil. The patato semi. After 2 - 4 min take out patato.
  2. Leave the patato to Drain out completely. In. A large bowl add patato a pinch of salt and black pepper also red colour mix it lightly coat them With arrarot. Hot the oil in a pan and fried it till crisp
  3. Soak red chilli I'm hot water for 15 minutes add garlic, blend them both till fine paste. Tampering them in hot oil with heeng, salt, red chilli powder, black pepper.
  4. In a pan take oil cut the onion and capsicum into 1/4 th piece cooked for 2 minutes. Add half spoon of ginger garlic paste. Add 2 tsp of chilli sauce
  5. White liquid : In a bowl add arrarot powder mix it with water this liquid use in all Chinese recipe. Add 1 tsp of this liquid with onion and capsicum.
  6. Add black pepper, and salt with fried patato cook For 2 minutes.
  7. For the buttery chilli patato all process is same till patato fried. Now take 2 tsp of butter with 1 tsp of oil add finely chop onion cook for 1 minutes add fried patato again add 1 tsp butter and cook for 1 minutes serve with Mayo and Ketchup dip.
  8. Chilli Panner : cut the Panner into desired shape add black pepper and salt with red colour mix lightly coat it arrarot. Fry in hot oil
  9. In another pan take 2 tsp oil and 1 tsp. Butter add onion and capsicum. Add 2 tsp chilli sauce cook for a while. Add 1.5 tsp of white liquid with fried Panner cook for 2 minutes. Serve hot
  10. In a pan add water boil corn and cauliflower till soften. After that leave it for completely leave. Crushed the cauliflower.
  11. In a bowl add cauliflower, corn, onion, capsicum, carrot, beetroot any of the available vegetables and 1 tsp crushed Panner. Mix them. Add 2 tsp of arrarot and pinch of black pepper and salt combine them. Till tight dough. Grease your hand and make them in Balls.
  12. Hot the oil and fried them Till crispy brown. Take 3 tsp of ready made manchurian soup with 2 cup of water mix well. To. Avoid lumbs add 1 tsp butter, chilli sauce and half tsp of white liquid mix all together.
  13. Add little bit of salt and black pepper also fried balls cover the pan for 5 minutes. Serve with manchurian soup
  14. Fried rice.: fine chop the onion and capsicum. Take 2 tsp of oil add corn, onion capsicum cook for 2 minutes add chilli sauce with salt and black pepper mix everything add boiled rice combine everything cook for 2 - 3 minutes.
  15. Serve with few pieces of fried Panner or manchurian balls.

How to Create the Perfect Cheese Platter. What cheeses to buy―and how much―to create a delightful and delicious spread. A wide variety of china platter options are available to you, such as material, quantity, and shape. While creating a cheese platter is simple, having a few simple tips in your back pocket Never crowd your cheese platter. If you do, you're likely to find your knuckle in one of the.

So that’s going to wrap this up for this exceptional food chinese platter recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!