Knorr ka Dry Gobhi manchurian
Knorr ka Dry Gobhi manchurian

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, knorr ka dry gobhi manchurian. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Knorr ka Dry Gobhi manchurian is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Knorr ka Dry Gobhi manchurian is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook knorr ka dry gobhi manchurian using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Knorr ka Dry Gobhi manchurian:
  1. Take 4 tbsp - cornflour
  2. Take 4 tbsp - maida/plain flour
  3. Get 1 tsp - ginger garlic paste
  4. Take as per taste Salt
  5. Take 50g Knorr packet of manchurian
  6. Prepare 400 grams - Cauliflower florets
  7. Make ready as required Oil for deep fry
  8. Make ready 2 tsp - finely chopped garlic
  9. Prepare 1 tsp - finely chopped ginger
  10. Make ready 1 chopped green chilli
  11. Prepare 1 - finely chopped onion
  12. Make ready as per need Water
  13. Make ready 4 tbsp - spring onion
Instructions to make Knorr ka Dry Gobhi manchurian:
  1. Boil ka gobhi floret for 1 minute, set aside,
  2. Firstly we will make slurry for for this,take bowl add 2 tbsp cornflour + 2 tbsp maida + 1 tsp ginger garlic paste + ½tsp salt + water and make a thick paste then add cauliflower floret and mixed gently, then sprinkle the 2 tbsp maida and 2 tbsp cornflour coat the floret gently.
  3. Heat the oil on high flame fry the floret till it get golden color
  4. Now mix the knorr manchurian masala in 1½ cup of water. Keep.aside
  5. Heat on wok on high flame,add all chopped veggies except 2 tbsp spring onion, saute it for 1-2 minute on high flame, then add knorr masala and cook it for 1 min
  6. Add fried floret and saute it for 2-3 minutes,sprinkle spring onion,and ready to serve

So that is going to wrap it up for this exceptional food knorr ka dry gobhi manchurian recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!