Gobhi Manchurian
Gobhi Manchurian

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, gobhi manchurian. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Gobhi Manchurian is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Gobhi Manchurian is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have gobhi manchurian using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Gobhi Manchurian:
  1. Get 500 gms cauliflower
  2. Get 1 capsicum
  3. Take 2 medium sized cups corn flour (cake measure)
  4. Take 1 cup all-purpose flour
  5. Take 1/2 tsp black pepper powder
  6. Prepare 3 tsp tomato sauce
  7. Make ready 1 tsp green chilli sauce
  8. Get 1/2 tsp red chilli powder or sauce
  9. Make ready to taste Salt
  10. Take 1 tsp soya sauce
  11. Make ready as needed Oil for frying
  12. Make ready as needed Water
Steps to make Gobhi Manchurian:
  1. Chop cauliflower in florets.boil for ten minutes in water along with salt.remove water afterwards.
  2. Mix corn flour and all-purpose flour add salt black pepper powder.make slurry add florets.heat oil in Deep pan
  3. Keep flame on medium to high.deep fry florets,fry capsicum also keep aside after cooling for ten minutes again fry florets in oil.it makes florets more crunchy.
  4. Now heat deep pan add 2tbspoon oil add some coariander leaves.here you can add garlic chopped but making for kids so avoided.add tomato sauce, green chilli sauce mix well add red chilli powder,salt mix well add some water then prepare corn flour slurry add gradually along with water.when becomes sticky add florets mix well,add capsicum.switch off the flame.
  5. Mix well and serve hot with sauce and garnish with chopped coriander leaves.didnt get green onion so used coariander.tastes yum do try this.

So that’s going to wrap it up for this exceptional food gobhi manchurian recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!