Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegetable manchurian with spicy sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetable Manchurian with Spicy Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegetable Manchurian with Spicy Sauce is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetable manchurian with spicy sauce using 21 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Vegetable Manchurian with Spicy Sauce:
- Make ready For manchurian balls:
- Prepare 1/2 cup cabbage
- Get 2 crushed carrots
- Take 2 tbsp ginger garlic paste
- Take 2-3 green chili
- Make ready to taste Salt
- Take 1/2 cup flour
- Get 1/4 cup corn starch
- Make ready As required Oil
- Get For manchurian sauce:
- Make ready 1 tbsp vegetable oil
- Take 12 cloves garlic (finely chopped)
- Get 2 green chilies
- Get 1 small onion chopped
- Make ready 2 tbsp tomato ketchup
- Make ready 1-2 tbsp chilli sauce
- Prepare 2-4 tbsp soy sauce
- Prepare 2 tbsp vinegar
- Take 1/2 tsp powdered ginger
- Take to taste Salt
- Take 4 tbsp corn starch
Steps to make Vegetable Manchurian with Spicy Sauce:
- Heat oil for frying in a pan.
- Grate all of the vegetables.
- Place them in the bowl and mix along with other ingredients until a ball is formed. Add flour to bind them together.
- Make round shape balls the mixture and flatten them slightly before adding to the hot
- Fry till they are golden-brown on both sides. Once done keep them aside.
- Now to make the sauce, put another pan with oil in it.
- Add the garlic and stir-fry and then add onion.
- Saute for a minute, then add all the sauces one by one.
- Mix together quickly and then add four cups of water to the wok. Bring to a boil and add salt.
- Mix the cornstarch with 4 tbsp water and add a little until the sauce thickens. Cook for another 2-4 mins.
- Mix the balls In the sauce and serve with noodles of fried rice.
So that is going to wrap it up with this exceptional food vegetable manchurian with spicy sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!