Veg Manchurian (Gravy)
Veg Manchurian (Gravy)

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, veg manchurian (gravy). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Veg Manchurian (Gravy) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Veg Manchurian (Gravy) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook veg manchurian (gravy) using 24 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Veg Manchurian (Gravy):
  1. Get For Manchurian:
  2. Get 1/2 cup grated carrots
  3. Get 1/2 cup finely chopped cabbage
  4. Take 2 onions grated
  5. Make ready 2 tbsp all purpose flour
  6. Get 2 tbsp corn flour
  7. Make ready 1/2 tsp black pepper powder
  8. Prepare to taste Salt
  9. Get Oil for frying
  10. Take For Sauce/ gravy :
  11. Get 1 tbsp oil
  12. Take 2 spring onion whites finely chopped (spare greens for garnish)
  13. Make ready 1 tbsp finely chopped garlic
  14. Make ready 1 tbsp finely chopped ginger
  15. Get 1/2 tbsp soy sauce
  16. Get 1 tbsp tomato ketchup
  17. Get 2 tbsp red chilli sauce
  18. Make ready 1 tsp vinegar
  19. Make ready 1/2 tsp black pepper powder
  20. Make ready 1/4 tsp sugar
  21. Prepare to taste Salt
  22. Make ready For cornflour slurry
  23. Get 1 tbsp corn flour
  24. Prepare 2 tbsp water
Instructions to make Veg Manchurian (Gravy):
  1. Mix all ingredients of Manchurian, mix well. As we starts mixing, veggies leave water as they are pressed. Then with a greased palm, prepare small balls.
  2. Deep fry it in medium flame till it becomes golden brown and crisp. Then remove it in a tissue lined plate.
  3. Now mix all sauces in one bowl. Prepare cornflour slurry by adding water in cornflour and keep aside.
  4. Heat oil, add spring onion whites, garlic and ginger and stir fry it till onions become translucent.
  5. Then add mixed sauces and mix well. Also add about one cup of water and let it boil.
  6. Then stir and add cornflour slurry and stir continuously to avoid formation of lumps. Keep stirring and cook on a slow flame till the sauce thickens and we can see the glaze in it.
  7. Lastly add black pepper powder and sugar and salt to taste.
  8. Finally add Manchurians and add vinegar and mix gently.
  9. Turn off the heat and garnish with spring onion greens.
  10. Serve hot with fried rice or any rice of your choice.

So that’s going to wrap it up with this special food veg manchurian (gravy) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!