Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spicy manchurian with rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Spicy Manchurian with Rice is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Spicy Manchurian with Rice is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook spicy manchurian with rice using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Manchurian with Rice:
- Take 4 spring onion greens finely chopped
- Prepare 1 cup Cabbage
- Get 100 g greeen beans finely chped
- Prepare 2 carrot
- Make ready 1 inch ginger
- Make ready to taste Salt
- Make ready 1 cup refined floor
- Make ready As required Oil for deep refined
- Get 2 tsp Cornstarch
Instructions to make Spicy Manchurian with Rice:
- In a mixing balls add all the ingredients.
- Mix it well.
- In a pan heat oil for deep fry.
- Fry mancgurian ball till golden brown.
- Take a pan add oil in it.
- Add ginger garlic and cook it for 2 min.
- Add soya sauce add spring onion, beans and mix it well and cook for 2 min.
- Add cornstrach and mix it well.
- Add manchurian and cook for 2min.
- Ready to serve.
So that is going to wrap it up with this exceptional food spicy manchurian with rice recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
