Chinese Potli
Chinese Potli

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chinese potli. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Potli is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chinese Potli is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chinese potli using 17 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Chinese Potli:
  1. Take For potli:
  2. Prepare 1 cup all-purpose flour
  3. Make ready 1 tbsp oil
  4. Prepare 1/2 tbsp salt
  5. Take As per taste water
  6. Make ready As required oil for frying
  7. Prepare For stuffing:
  8. Prepare 1 packet noodles
  9. Get 1 onion finely chopped
  10. Make ready 1 capsicum
  11. Take 1 bowl cabbage
  12. Prepare 1 tbsp soya sauce
  13. Take 1 tbsp tomato ketchup
  14. Take 1 tbsp chilli sauce
  15. Make ready 1/2 tbsp Salt
  16. Prepare 1/2 tbsp black pepper powder
  17. Make ready 1 tbsp oil
Instructions to make Chinese Potli:
  1. For potli:- Take a bowl add all-purpose flour,salt,oil and water and make a soft dough.
  2. Keep it aside for 5-10 mins.
  3. For stuffing:- Take a pan add water and salt and boil noodles and keep it aside for cool.
  5. Again take a pan add oil
  6. Add chopped onion, capsicum, cabbage and mix it properly and cook it on low flame.
  8. Then add all the sauces and ketchup and salt, black pepper powder and saute it well.
  10. Then add noodles and saute it. Put the flame off and keep the stuffing for coolness.
  11. Take a dough make pedas of small size roll a puri size roti and put stuffing in the centre of the puri.
  13. Make the plates properly and hold the neck of the potli and press it.
  15. Take a pan heat oil and fry all the potlis and from all the sides neatly.
  17. Serve it with sauce or any type of chutney….It is very tasty to eat must try and spread love through your food.

So that’s going to wrap it up for this special food chinese potli recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!