Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hot and sour soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hot and sour soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Hot and sour soup is something that I’ve loved my entire life. They are fine and they look fantastic.
The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms.
To get started with this particular recipe, we must prepare a few components. You can cook hot and sour soup using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hot and sour soup:
- Make ready 1 Capsicum
- Take 1 carrot
- Make ready 1 onion
- Take 1 Cabbage
- Get to taste Salt
- Get 1 tbsp Butter
- Prepare 1 tbsp Chilli sauce
- Get 2 tsp Soya sauce
- Take 1 tbsp Black pepper powder
- Get 2 tbsp Lemon juice
- Prepare as needed Water
- Prepare 1 tbsp Corn flour
- Prepare 5 Garlic cloves
- Get 2 Bay leaves
- Get 2 Red chilli
Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it.
Instructions to make Hot and sour soup:
- Wash all the vegetables. Cut it into small pieces.
- Take Heavy pan add butter in it. Add Clove, Chilli,Bay leaves, Garlic in it. Saute for few minutes. Add all vegetables in it. Add salt,black pepper powder in it. Cook it for 5 minutes. Add Soya sauce and Chilli sauce in it. Add little water in it.
- Take small bowl add corn flour in it. Add little water in it. Stir it. Add it in the sauce. Mix it well.
- Switch off the flame. Add lemon juice in it. Yummy and healthy soup is ready to serve.
Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and Sour Soup is one of my all-time favorite Chinese food recipes, made with pork and tofu in a savory broth that's a little bit hot, a little bit sour, and full of flavor.
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