Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, home made wonton soup with fresh bok choy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Home made wonton soup with fresh bok choy is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Home made wonton soup with fresh bok choy is something that I have loved my entire life.
These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. Nutrition per serving, with bok choy, no noodles. Pork wontons simmer in chicken broth with Chinese vegetables in this hearty and Nutritional Information.
To begin with this recipe, we have to prepare a few components. You can cook home made wonton soup with fresh bok choy using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Home made wonton soup with fresh bok choy:
- Get 100 g white flour
- Make ready 1 egg
- Make ready Pinch salt
- Make ready 4 tbsp Hungarian Chicken Paprikàs (Csirkepörkölt)
- Prepare 1 fresh bok choy
- Get 1 veggie soup square
Each bowl is packed with plump pork dumplings, fresh vegetables and The aromas are so lovely! Chicken broth is added and simmered with carrots, baby bok choy, and fresh shrimp, yum! Please make your titles descriptive and just about the food. Posts with titles that do not describe the link contents will be removed without notice.
Instructions to make Home made wonton soup with fresh bok choy:
- I used Chicken Paprikàs which was already prepared the day before, please check out the detailed recipe by Skunkmonkey101, the title is "Hortobàgyi palacsinta pörkölt"
- For the home made wonton wrappers: mix the egg with 4 tbsp water and a pinch of salt until foamy and add the flour.Kneed it into a hard dough.
- Put a little flour on a clean flat surface and make the dough as flat as you can, then cut it into 5x5 cm squares. Put a little of the Chicken Paprikàs into each wonton a nd wet the edges of the wrapper with water and fold it into half.
- Next take the two edges and fold it again to get the shape on the picture.
- Cook the wontons in salted boiling water. They are ready when they start to swim on the surface of water
- Prepare the veggie soup: put the soup square in boiling water and also add the bok choy, cook it until the bok choy is not raw anymore. Serve it adding the wontons. Give me feedback if you liked this recipe.
Phrases that are not descriptive of the food and tell a backstory of the food, including it's price or location, will be removed. Keep the real vegetables, pork ribs, and the chicken boiling to have its red-hot, cooking consistency with the water. This Wonton Soup recipe is bursting with fresh flavors and loaded with homemade pork Chinese Dumplings to elevate this classic take out dish to a gourmet If using any optional vegetables (like baby bok choy), blanch in the soup broth and place in serving bowl. Unlike most wontons, they contain ample fresh greens; you can substitute fresh spinach for the bok choy Store-bought wonton wrappers are an easy, time-saving alternative to homemade ones. Color can make or break the ambience of a space.
So that is going to wrap this up with this exceptional food home made wonton soup with fresh bok choy recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
