Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cabbage manchurian. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cabbage Manchurian is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cabbage Manchurian is something that I have loved my entire life.
Cabbage Manchurian#CabbageManchurian #ManchurainRecipes #IndoChineseRecipeCabbage manchurian is a popular Indo-Chinese recipe. cabbage manchurian is a scrumptious Chinese starter, in which crisp and spicy deep-fried balls of cabbage and carrots are sautéed with spring onions and a tongue-tickling mix of Oriental sauces. Here, Cabbage Manchurian recipe is illustrated with step by step pictures and instructions. This gravy is spicy, sweet, crunchy, soft and this dish does taste everything you hope.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cabbage manchurian using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cabbage Manchurian:
- Make ready 1 cup chopped cabbage
- Take 1 tsp red chilli powder
- Prepare 1 tsp garam masala /whole spice powder
- Make ready 2 tsp maida / all purpose flour
- Prepare 2 tsp cournflour
- Prepare 1/2 tsp red food colour
- Prepare to taste Salt
- Take as needed Oil
- Take as needed Water
Here I have used shredded cabbage mixed with other. Cabbage Manchurian recipe is adopted from the Chinese cuisine to our taste. Here is this recipe I have not used any store bought sauce like soya sauce, tomato ketchup. Vegetable Manchurian Gravy is yet another deliciously spicy and soupy manchurian variation prepared with vegetables like cabbage, carrot and capsicum.
Steps to make Cabbage Manchurian:
- Take a bowl. And mix chopped cabbage, garam masala, red chilli powder,salt,red food colour, maida, cornflour, water and mix it well.
- Then make small balls of it.
- Take a pan and deep fry the balls. And ready cabbage manchurian.
- Serve it with Schezwan sauce.
Cabbage Manchurian is a delicious Indian recipe served as a Side-Dish. Take a wide-mouthed container, add grated cabbage, maida, salt, turmeric, and garam masala, and mix well. Download Cabbage manchurian stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Cabbage Manchurian Recipe Cabbage machuria is one of the favorite fast food item for foodies, this This video explained in our Andhra and Telangana regional language, cabbage manchurian. Take the grated cabbage in a bowl.
So that is going to wrap this up for this exceptional food cabbage manchurian recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
