Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, steam chicken with chinese sausage. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Steam Chicken with Chinese Sausage is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Steam Chicken with Chinese Sausage is something which I’ve loved my entire life. They are nice and they look fantastic.
Then place chicken meat in a steaming dish and place sliced sausage on top. Get the Chinese sausage (Larp Chong) from a Chinese grocery store. The sausage gives the flavor to the chicken therefore it's a must in this recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can have steam chicken with chinese sausage using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Make ready 3 boneless chicken tight (chopped into pieces)
- Get 1 Chinese sausage (sliced)
- Make ready Garlic
- Make ready Ginger
- Get Light soya sauce
- Get Osyter sauce
- Get White Pepper powder
- Get Sesame oil
- Get Food wrap
Chinese steamed chicken with ginger and green onion. I have made this steamed chicken recipe several times this summer. When cooking steamed rice with electric cooker, I always love to steam some fresh vegetable or meat with the inside steamer. Here we have Chef Eric Teo's Steamed Chicken with Chinese Sausage and Lily Flower.
Steps to make Steam Chicken with Chinese Sausage:
- Wash the chicken with salt and rise it off, add the pepper powder,soya sauce, osyer sauce and sesame oil (mix it together with the chicken- put a side)
- Pour hot water to the Chinese sausage, lay it for 5min, Peel of the skin and slice it in to pieces
- Lay the chicken on the steam plate, lay the Chinese sausage on top, put the garlic and ginger around, food wrap it and steam it for 25min (Ready to serve)
It's the Year of the Rooster so there has. Steamed Chicken Braised Chicken Steamed Food Chinese Chicken Wings Chinese Sausage Cantonese Food Steam Recipes Asian Cooking I just remember that I've not cooked this Steamed Chicken with Chinese Sausage for a long time. It is an easy and quick to cook comfortable dish. Lo Mai Gai is a popular and super tasty dimsum dish of steamed glutinous rice topped with Chinese sausage and dark soy sauce chicken and mushrooms. Chinese Steamed Lemon Chicken (With Chinese Mushrooms) Traditional Chinese Cooking.
So that’s going to wrap this up for this special food steam chicken with chinese sausage recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
