Veg noodles with chicken Manchurian
Veg noodles with chicken Manchurian

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, veg noodles with chicken manchurian. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Ingredients of Veg noodles with chicken Manchurian. Prepare of To boil the noodles. You need of For the vegetables.

Veg noodles with chicken Manchurian is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Veg noodles with chicken Manchurian is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook veg noodles with chicken manchurian using 44 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Veg noodles with chicken Manchurian:
  1. Get Vegetable Noodles
  2. Take To boil the noodles
  3. Take 200 gm dry noodles
  4. Prepare 5 glasses water
  5. Make ready 1 1/2 Tbsp salt
  6. Take 2 tbsp oil
  7. Take For the vegetables
  8. Get 4 tbsp oil
  9. Get 1 onion thinly sliced
  10. Make ready 2 tbsp chopped garlic
  11. Get 1 carrot thinly sliced/ or grated with the big grater
  12. Get 1 cup shredded cabbage
  13. Take 1 medium capsicum cut into thin long slices
  14. Get 1 TSP salt or to taste
  15. Prepare 1 Tsp black pepper
  16. Make ready 3-4 TSP soya sauce
  17. Take 2 Tsp chili sauce
  18. Prepare 2 Tsp vinegar
  19. Make ready 2-3 tbsp chopped green onion only green part
  20. Prepare For the chicken Manchurian
  21. Make ready For the chicken
  22. Get 2 chicken breast cut into one inch pieces
  23. Prepare 1 egg
  24. Take 2 Tsp ginger garlic paste
  25. Prepare 1 TSP salt or to taste
  26. Make ready 1 TSP pepper
  27. Take 3 tbsp maida/ plain flour
  28. Get 2 tbsp cornflour
  29. Make ready As required Oil to deep fry
  30. Prepare For the Manchurian gravy
  31. Take 2 tbsp oil
  32. Get 2 tbsp chopped garlic
  33. Prepare 2 green chillies chopped optional
  34. Prepare 1/4 cup whites of the green onions finely chopped
  35. Get 1/3 cup onion cut into 1/2 inch square
  36. Make ready 1/3 cup capsicum cut into 1/2 inch square
  37. Take 3-4 tbsp ketchup
  38. Take 3-4 TSP soya sauce
  39. Take 2 Tsp chili sauce or as per taste
  40. Take 3 tbsp cornflour dissolved in 1/4 cup of cold water
  41. Take 1/2 Tsp salt or as per taste
  42. Prepare 1/2 tsp black pepper
  43. Get 1 cup hot water or a little more
  44. Get as needed Greens of green onion for garnish

Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. Chicken Manchurian is an Indo chinese food that is much popular in the Indian subcontinent.

Instructions to make Veg noodles with chicken Manchurian:
  1. To boil the noodles. Boil the water with salt and oil. Add noodles to it.
  2. Boil the noodles for 4-5 minutes. Do not over boil. Remove in a colander rinse with cold water nicely. Rub 2-3 tbsp of oil. Keep aside.
  3. Heat oil in a kadai or wok. Add the onions and saute for 30 seconds. Add the chopped garlic. Saute. Now add the carrots and saute for a minute or 2.
  4. Now add the cabbage and capsicum. Saute for 30 seconds. Add the salt and pepper. Mix.
  5. Add the noodles, soya sauce, chili sauce and vinegar. Mix well using two forks. Add the chopped green onions greens on top. Noodles are ready.
  6. For the chicken Manchurian, let's first prepare the chicken. Wash and clean the chicken. In a bowl add the chicken, salt, pepper, ginger garlic paste and one egg. Mix well.
  7. Now add the plain flour and cornflour. Mix once again.
  8. Heat oil in a kadai, deep fry chicken pieces till golden brown. Keep aside.
  9. For the Manchurian gravy, heat oil in a wok or kadai. Add the chopped garlic. Saute. Now add the chopped white onions. Sauté for 30 seconds. Now add the onion and capsicum squares. Mix.
  10. Add all the sauces and salt and pepper. Mix well. Add the cornflour slurry. Mix fast and quick.
  11. Add the chicken. Coat the chicken nicely with the gravy. Your dry chicken Manchurian is ready. I wanted to eat it with noodles so I added hot water to it and cooked it for a minute. Garnish with chopped green onions greens.
  12. Serve hot chicken Manchurian with vegetable noodles and enjoy.

The vegetarian versions like Gobi manchurian, Veg manchurian & Paneer manchurian are also popular & are loved by many. Chicken Manchurian is not an authentic Chinese dish. Hi guys:) wish you all good health,happiness and love stay blessed my recent videoos #eggnoodles #chickenmanchurian #chinesefood #asmr #indochinesefood indo chinese recipes, indian chinese recipe, indian chinese food menu, veg chinese starters, chinese vegetarian recipes with pictures, indo chinese food, restaurant style chinese starter recipe, indo chinese appetizers. One of the most popular Indo-Chinese recipes, made with deep fried crispy chicken, garlic paste, soy sauce, served with rice & gravy. You are most likely to find chicken manchurian at every Chinese restaurant in your vicinity.

So that’s going to wrap it up for this exceptional food veg noodles with chicken manchurian recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!