Kung Pao Chicken with Fried Egg Rice
Kung Pao Chicken with Fried Egg Rice

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, kung pao chicken with fried egg rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Kung Pao Chicken with Fried Egg Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Kung Pao Chicken with Fried Egg Rice is something which I’ve loved my entire life.

Spicy dinners for people who like it hot Must try our Authentic Kung Pao Chicken Recipe with egg fried rice. We made it in different style and cooked in clay pot. Cooking in clay pots adds its own benefits and enriches food with various minerals such as iron, phosphorus, calcium and magnesium etc.

To get started with this recipe, we have to first prepare a few components. You can have kung pao chicken with fried egg rice using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kung Pao Chicken with Fried Egg Rice:
  1. Take 250 gms Chicken cubes
  2. Get 1/2 tsp Salt
  3. Take 1/2 tsp Black pepper
  4. Take 1/4 tsp White pepper
  5. Get 2 tbsp Corn flour
  6. Make ready 1 tbsp Garlic chopped
  7. Prepare 1 tsp ginger chopped
  8. Get 4-5 Red dry chillies
  9. Take 2 tbsp Peanuts
  10. Prepare 4 tbsp Oil
  11. Prepare For Sauce
  12. Prepare 1 cup warm water
  13. Prepare 1 Knorr cube
  14. Make ready 1 tbsp Hot sauce
  15. Prepare 1 tbsp Soya sauce
  16. Prepare 2 tbsp Oyster sauce
  17. Prepare 1 tsp Brown sugar
  18. Prepare 1 tsp Chilli flakes (optional)
  19. Make ready 1/2 tsp Crushed black pepper
  20. Make ready 1 tbsp Vinegar
  21. Take 2 tbsp Corn flour
  22. Make ready 1/2 cup Capsicum
  23. Prepare 1 small onion
  24. Take Spring onion(green part)

Kung Pao chicken is a great thing. Grilling it makes it an excellent thing. We both really enjoyed how this (easy) grilled Kung Pao chicken and egg-fried rice dish came out. There's a hint of kick from the chicken cooled by the grilled sweetness of the grilled pineapple.

Steps to make Kung Pao Chicken with Fried Egg Rice:
  1. Marinate the chicken cube with salt, pepper, white pepper and corn flour and keep aside
  2. In a bowl add all the ingredients of the sauce mix and keep a side
  3. In a wok add 2 tbsp oil add chicken and cook till it tender, remove from the wok
  4. In a same wok add more 2 tbsp oil add chopped garlic,ginger, dry chillies and peanuts, saute a minute
  5. Add capsicum,onion and add the sauce, bring it a boil add cornflour (mix with little water)
  6. Then add cooked chicken and spring onion and cover the lid for 2 minutes and ready serve
  7. In last add spring onion and Serve with Egg Fried Rice

Served over a simple egg-fried rice, this dish hit the spot. Add the chicken, peanuts and the Kung Pao Sauce and cook until the chicken is done. Tips on How to Stir-Fry Kung Pao Chicken. Heat the wok or skillet before stir-frying. Cut the chicken into uniform pieces so they cook evenly.

So that is going to wrap this up with this exceptional food kung pao chicken with fried egg rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!