Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chinese chicken fried rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chinese Chicken Fried Rice is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chinese Chicken Fried Rice is something that I have loved my whole life. They are fine and they look fantastic.
It's absolutely delicious and everybody loves it- no doubt about that. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. Chicken fried rice, just like they serve in the restaurants!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chinese chicken fried rice using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Chicken Fried Rice:
- Take 3 glass rice (boiled)
- Make ready 1/2 kg boneless chicken (pieces)
- Make ready 2 Carrots chopped
- Take 2 Capsicum chopped
- Prepare 1 Small Cabbage sliced
- Take 2 Onion slices
- Make ready 2 Spring Onions chopped
- Get 4 eggs
- Get 2 green chillies
- Take 2 tbspn ginger and garlic paste
- Make ready 1 Chicken cube
- Get to taste Salt
- Take 1 tbspn black pepper powder
- Prepare 3 tbspn Soya sauce
- Take 3 tbspn red chilli sauce or hot sauce
- Make ready 3 tbspn vinegar
- Take Oil as required
- Get Water as required
- Prepare Few drops vinegar
Simple, easy to make & delicious fried rice made with tender chunks of chicken, soya sauce vinegar. Easy, flavorful & restaurant style chicken fried rice with soft, tender & succulent pieces of chicken. This recipe is one of the best you can make. This Chinese fried rice has the flavor those other recipes are missing.
Steps to make Chinese Chicken Fried Rice:
- Rice saf kar ke bhigo dain. Pan mein water dalein 3 tbspn salt few drops vinegar dalein boil eye. rice dalein aur 97-98 % cook ho jye tu strainer mein strain kar lain thanda pani dal ke nikal lain side per rakh dain.
- Egg mein salt and black pepper and 1 tbspn water dal ke beat kar lain aur fry Kar ke pieces kar lain
- Pan mein oil dalein. Onion slices dal ke pink kar lain ginger garlic paste add karein. Chicken dal ke fry karein.
- Jab chicken ka clr change ho jye salt,(salt rice mein b dala ha aur cube mein b hota ha tu utna hi use karein jis se taiz na ho)black pepper chicken cube,carrots add karein thora fry karein.
- Chopped Capsicum, cabbage add karein vinegar b dal dain. 3 minutes stir fry karein
- Rice dalein soya sauce, eggs pieces, spring Onions, Chopped green chillies and chilli sauce dal ke one minute stir fry karein.
- Chinese chicken fried rice ready hyn.
- Dish out karein serve hot and Enjoy 😋
I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking. The white rice in this Chinese fried rice recipe can easily be substituted for brown rice. If you don't have chicken tenders on hand, you can replace them an equal amount of chicken breasts and prepare them the same.
So that’s going to wrap it up for this special food chinese chicken fried rice recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
