Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, telur kentang kecap / potato and egg in sweet soy sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Telur Ceplok Kuah Tumis Kecap - Sweet Soy Sauce Stir Eggs Recipe Sweet soy sauce (Indonesian: kecap manis) is a sweetened aromatic soy sauce, originating in Indonesia, which has a darker color, a viscous syrupy consistency and a molasses-like flavor due to the generous addition of palm sugar. Kecap manis is widely used with satay.
Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook telur kentang kecap / potato and egg in sweet soy sauce using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce:
- Make ready 4 eggs, hard boiled then deep fried until golden brown
- Make ready 1 small potato, cut in half then cut into quarters, deep fried
- Take 2 garlics, finely chopped
- Prepare Water
- Take Sweet soy sauce
- Make ready Salt
- Get Pepper
- Get cube Chicken
- Make ready Oil for frying
Soy sauce is sometimes labeled shoyu, the word for soy sauce in Japanese. Be careful to only It contains wheat and has a sweeter flavor than Chinese soy sauce. Here are some other types of Kecap means soy sauce in Indonesian, and the most popular type of kecap is kecap manis, which is. Salted Egg SAUCE - Peluang Bisnis Telur Asin.
Instructions to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce:
- Add some oil into a wok. Add in the garlics. Stir fried until fragrant.
- Then add in the potatoes and eggs. Stir until the garlics evenly coat the eggs and potatoes.
- Add the the water and seasonings. Then add in the sweet soy sauce. To make it more fragrant and delicious do not add the soy sauce directly into the ingredients but add it onto the wok so it drips slowly to the ingredients.
- Stir until the ingredients are evenly coated. Let it simmer.
- Turn off the heat. Serve.
The top countries of suppliers are Indonesia, China. Botok telur asin. · This is the most awesome and no-fail recipe to prepare Indonesian perkedel kentang/potato fritters. · Sambal tauco labu siam (chayote in spicy soy beans sauce) is a staple side dish in many Indonesian rice dishes, such as nasi liwet and nasi rames, but can be enjoyed as. Sweet soy sauce or kecap manis is probably the most commonly used and well-liked Indonesian food condiment. It is an important sauce in Indonesian signature dishes, such as nasi goreng (fried rice), mie goreng (fried noddles), satay, and meat or chicken stew. When you see kecap in Indonesian recipes. soy sauce. kecap manis. sweet soy sauce. bawang merah. shallots. daging babi. pork. kentang. potato. ikan. fish. cengkeh. clove. telur. egg.
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