Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cabbage manchurian. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cabbage manchurian is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Cabbage manchurian is something that I have loved my whole life.
Cabbage Manchurian#CabbageManchurian #ManchurainRecipes #IndoChineseRecipeCabbage manchurian is a popular Indo-Chinese recipe. cabbage manchurian is a scrumptious Chinese starter, in which crisp and spicy deep-fried balls of cabbage and carrots are sautéed with spring onions and a tongue-tickling mix of Oriental sauces. Here, Cabbage Manchurian recipe is illustrated with step by step pictures and instructions. This gravy is spicy, sweet, crunchy, soft and this dish does taste everything you hope.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cabbage manchurian using 24 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage manchurian:
- Get For Manchurian balls
- Take 1.5 kg Cabbage
- Get 1 cup Maida
- Prepare 4 tbsp Corn flour
- Get 1 tsp Coriander powder
- Prepare 1 tsp Garam masala powder
- Make ready 1 tsp Black pepper powder
- Make ready 1 tsp Green chilli paste
- Take 2 tsp Salt
- Take For frying Oil
- Take For masala
- Prepare 1/2 cup Chopped Capsicum
- Get 1/2 tsp Chopped ginger
- Make ready 1/2 tsp Chopped garlic
- Prepare 1/2 tsp Black pepper powder
- Take 1/2 tsp Green chilli paste
- Get as needed Salt
- Make ready 1 tsp Chilli sauce
- Make ready 1 tsp Soya sauce
- Take 2 tsp Tomato sauce
- Make ready 1/2 tsp Sugar
- Prepare 3 tbsp Cornflour slurry
- Make ready leaves For garnishing Chopped Spring onion
- Take 1 tbsp Oil
Here I have used shredded cabbage mixed with other. Cabbage Manchurian recipe is adopted from the Chinese cuisine to our taste. Here is this recipe I have not used any store bought sauce like soya sauce, tomato ketchup. Vegetable Manchurian Gravy is yet another deliciously spicy and soupy manchurian variation prepared with vegetables like cabbage, carrot and capsicum.
Steps to make Cabbage manchurian:
- Grate cabbage and rinse all possible water from it.
- Add all ingredients listed above.
- Mix well and make small round shaped balls.
- Heat oil and fry balls till done.
- In a non stick pan heat up oil, saute chopped ginger garlic for few seconds
- Saute chopped onion and green chilli paste for few seconds.
- Add chopped capsicum, and quickly saute it.
- Add black pepper powder, red chilli sauce, soya sauce, and tomato sauce, sugar and salt.
- Cook on high flame for few seconds.
- Add fried balls and cook till 5 minutes.
- Add cornflour slurry and 1/2 cup water, mix well.
- Cook for 5 more minutes, switch off the flame
- Garnish with chopped spring onion leaves.
Cabbage Manchurian is a delicious Indian recipe served as a Side-Dish. Take a wide-mouthed container, add grated cabbage, maida, salt, turmeric, and garam masala, and mix well. Download Cabbage manchurian stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Cabbage Manchurian Recipe Cabbage machuria is one of the favorite fast food item for foodies, this This video explained in our Andhra and Telangana regional language, cabbage manchurian. Take the grated cabbage in a bowl.
So that’s going to wrap it up for this special food cabbage manchurian recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
