Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chinese cabbage soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chinese Cabbage Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chinese Cabbage Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have chinese cabbage soup using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Cabbage Soup:
- Prepare 1 bundle Chinese Cabbage
- Get 1/4 ground beef
- Prepare 1 medium sized tomato
- Make ready 1 medium size garlic
- Prepare 4 cloves garlic
Steps to make Chinese Cabbage Soup:
- Slice the tomatoe, garlic and onion into standard saute size
- Add 5mugs of water then wait until boil then put the white stem
- Cut the Chinese cabbage into small pieces
- Separate the white stem to its leaf
- Saute the onion, garlic and tomato together with the ground beef
- Add 5mugs of water. Wait until it boils then put the white stems.
- If the white stems are cooked add the leaves. Then seasonings
So that is going to wrap it up with this special food chinese cabbage soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
