Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Agar-agar is a jelly-like substance, obtained from red algae. Commonly used in dessert dishes, this famous dish is shown in such an easy way to make at home. Agar agar,kadal pasi ,China grass.you can make this recipe very easy using this method it's very good for health you can eat in summer.if you like this.
Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan Motivational Post is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan Motivational Post is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰
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- Take Color Mixture::
- Get 1 packet (10 gm) agar agar powder(china grass)
- Take 1200 ml water
- Get 200 gm sugar
- Make ready drops Rose green essence few
- Make ready 2-3 drops green food color
- Take Milk Mixture::
- Take 1 packet (10 gm) agar agar powder(china grass)
- Get 400 ml Of milk
- Prepare 800 ml water
- Prepare 200 gm sugar
- Make ready 2-3 drops green food color
- Get Few drops Rose green essence
- Take 1/2 tsp salt
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Steps to make Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰
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- Color Layer : Place water into a pot. Bring to boil and add in sugar and agar agar(china grass)powder. Boil for 1 minute and turn off heat. Sieve mixture into a bowl. Place the bowl over a pot of simmering hot water (double boil) to keep the mixture warm while preparing the milk mixture.
- Milk Layer : place water into a pot. Bring to boil and add in sugar and agar agar(china grass) powder. Boil for 1 minute. Add in milk and salt. Turn off heat. Sieve mixture into another bowl. Place the bowl over a pot of simmering hot water (double boil) to keep the mixture warm.
- Assembling::::: - Measure 200ml of plain mixture and add the green colour and essence,,, stir evenly to dissolve the colouring. Gently spoon the coloured mixture into the dessert glass.. (first layer). Leave to set slightly but not harden…Add green food color and essence and use tooth pick to stir color in a milk mixture Measure 200ml of milk mixture.. Gently spoon the milk mixrue over a coloured layer…
- .Leave it to set slightly but not harden. The surface will be sticky to feel. Use your finger gently touch on the surface to taste out. - Leave the whole jelly to cool down in room temperature before refrigerating till cold.
- Serve chilled with whippep cream and broken ager ager(china grass) jelly😊😊😊😊😊🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰
So that is going to wrap this up with this special food double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
