Salmon Hotpot in Chinese Herbal Soup
Salmon Hotpot in Chinese Herbal Soup

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, salmon hotpot in chinese herbal soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Salmon Hotpot in Chinese Herbal Soup is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Salmon Hotpot in Chinese Herbal Soup is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook salmon hotpot in chinese herbal soup using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Hotpot in Chinese Herbal Soup:
  1. Make ready fish herbs base
  2. Take 2 slice angelica root
  3. Get 2 slice astralagus slice
  4. Prepare 10 large red dates
  5. Take 2 tbsp wolfberry
  6. Get 1 tbsp kelp powder
  7. Take 6 cup fish bone in large tea bag
  8. Take vegetables
  9. Get 2 eggs
  10. Get 2 tbsp wakame seeweed
  11. Prepare 1 large salmon fish head or any fish
  12. Make ready 1 cup fresh coriander and scallion
  13. Take 1 cup each of shijemi mushroom and enoki mushroom
  14. Take 1 packages 2 square of silky tofu and 1 carrot
  15. Take 2 cup napa cabbage
  16. Take 2 cup soy noodle or rice optional
  17. Take sauce
  18. Take 1 cup fine dice small chili pepper and light soy sauce or
  19. Get 3 tbsp each of lg spicy sauce (sambal ) or peri peri spicy chili sauce and light soy sauce
  20. Take seasoning
  21. Take 1 dash salt and pepper
Steps to make Salmon Hotpot in Chinese Herbal Soup:
  1. pre boil soup base for one hour or in preasure cooker for 20 minute
  2. Season soup base
  3. enjoy all vegetable and salmon and any other ingredient together

So that is going to wrap this up for this exceptional food salmon hotpot in chinese herbal soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!