Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mac & cheese on toast. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mac & Cheese on Toast is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mac & Cheese on Toast is something which I have loved my entire life.
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To get started with this recipe, we must prepare a few ingredients. You can have mac & cheese on toast using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mac & Cheese on Toast:
- Take 3 cups boiled macaroni
- Make ready 3 tablespoons butter
- Take 3 tablespoons plain flour
- Take 2 cups milk
- Take 3 cups grated cheese
- Take to taste Salt
- Prepare Freshly ground pepper
- Get Finely chopped chives
- Take Sliced bread (my preference is thick slice)
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Instructions to make Mac & Cheese on Toast:
- Melt butter in a large skillet over medium high heat. Whisk in flour, until lightly browned, about 1 minute.
- Add milk gradually and whisk until thick.
- Remove from heat add cheese, salt & chives
- Lay your bread slices on a baking tray.
- Spread the pasta mixture onto the bread. Sprinkle cheese on top & grind fresh black pepper. Bake until cheese melted and breach slightly toasted.
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