Doughnuts
Doughnuts

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, doughnuts. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Перевод слова doughnut, американское и британское произношение, транскрипция, словосочетания, примеры использования. Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat.

Doughnuts is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Doughnuts is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have doughnuts using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Doughnuts:
  1. Prepare 2 teaspoons (7 g) Dry Yeast
  2. Take 3/4 cup Milk *warmed
  3. Get 2 tablespoons Caster Sugar
  4. Get 1 cup Plain Flour *plus extra for kneading
  5. Get 1 cup Bread Flour *can be replaced with Plain Flour
  6. Prepare 1/2 teaspoon Salt
  7. Make ready 20 g Butter *softened
  8. Make ready 1 Egg *lightly whisked
  9. Prepare Oil for frying
  10. Take 1/4 cup Caster Sugar for coating *optional
  11. Prepare 1-2 teaspoons Ground Cinnamon for coating *optional

A medium sized round thing with a hole in the middle. It is usually covered in glaze of some sort, and most people have eaten it at some point. Doughnut definition is - a small usually ring-shaped piece of sweet fried dough. How to use doughnut in a sentence.

Instructions to make Doughnuts:
  1. Heat Milk and Sugar in microwave for 30 seconds. When it is warm, add Yeast and mix well.
  2. Combine Flour and Salt in a large bowl. Make a well in the centre and pour the yeast mixture, lightly whisked Egg and softened Butter. Mix well to form a soft dough. Knead for 2 to 3 minutes, adding extra Flour, until smooth. Cover and prove for 1 to 2 hours or until dough has doubled in size.
  3. Punch down the dough. On a lightly floured surface, roll out about 1cm thick. Use a 7 to 8cm round cutter to cut out discs. Use a 3cm round cutter to cut out centres. Place on a lined tray and set aside for 20 to 30 minutes to rise.
  4. Heat Oil to about 150°C and deep-fry doughnuts until puffed and golden each side.
  5. *Tips: When the dough is very soft, cut out the baking paper and fry the doughnuts with the paper. Remove the paper as soon as the doughnuts come off.
  6. Coat doughnuts with Caster Sugar or mixture of Caster Sugar and Cinnamon. Repeat with remaining doughnuts.

While not a healthy dessert, a jam doughnut or simple ring doughnut is a wonderful occasional treat. Hot and sizzling from the fryer and dusted with sugar, nothing beats a homemade doughnut. See more ideas about Donut recipes, Doughnuts, Doughnut recipe. Baked cherry doughnuts make the best breakfast! Dipped in melted butter and dunked in cinnamon sugar, you'll love this easy baked.

So that is going to wrap it up with this special food doughnuts recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!