Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, sweet bbq veggie pulled 'pork' quesadilla (vegetarian). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) is something which I have loved my entire life.
Whenever we have leftover BBQ pulled pork, this is We love these pulled pork quesadillas. They make an easy lunch or dinner and can even be served as an appetizer. Transform Pulled Pork into a delicious Quesadilla!
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet bbq veggie pulled 'pork' quesadilla (vegetarian) using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian):
- Make ready Serves: 1 person
- Make ready 1 wholemeal wrap,
- Get 1 Linda McCartney BBQ pulled 'pork' 1/4 pounder, pre-cooked
- Take Half a crushed baked or microwaved sweet potato (around 80g),
- Make ready 25 g 50% reduced fat cheddar cheese,
- Take 1 small green chilli, sliced and seeds left in,
- Make ready 1 tbsp BBQ sauce (I used HP),
- Get Salt and pepper to season
- Take Olive oil Frylight
- Take You will need:
- Prepare 1 George Foreman grill or griddle/frying pan
You can enter too using your own. Here's my vegan spin on a summer favorite - BBQ pulled pork. You can enjoy this with rice, shredded cabbage, whole wheat or corn tortillas, or my personal favorite, as a delicious sandwich! Previous Article Healthy Bulgogi Quesadilla Recipe.
Instructions to make Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian):
- Take the wrap and lay it out. Using the back of a table spoon take the baked sweet potato flesh from the skin and spread it out evenly over half of the wrap. Season with salt and pepper.
- Next sprinkle over half the grated cheese and the chillies.
- Take the quarter pounder and shred it into small pieces on a chopping board then sprinkle it evenly over the half of the wrap with the sweet potato.
- Drizzle over the BBQ sauce and then sprinkle over the remaining cheese.
- Fold over the other half of the wrap so it neatly covers the half where you've added the ingredients.
- Now spray both sides with Frylight and place onto the grill (or frying pan). If cooking on a George Foreman, allow to heat for around 5 minutes until the inside is piping hot. If using a pan, cook on one side for around 2-3 minutes then flip it and cook the other side.
- Allow to cool for about 2 minutes then eat and enjoy! :)
- Each quesadilla is approximately 477kcals.
It is these Vegetarian Quesadillas of course. These veggie quesadillas are packed full of goodness including black beans, sweet potato, avocado, and peppers, these are filling and good for you. That being said we can't forget the staple to any awesome quesadilla recipe: CHEESE. Jackfruit Pulled Pork makes the best vegetarian BBQ! Complete with a quick and easy homemade sauce.
So that is going to wrap this up for this special food sweet bbq veggie pulled 'pork' quesadilla (vegetarian) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
