Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, halloumi slider. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
These mini veggie burgers are made from chickpeas, beetroot and halloumi. To stop the halloumi from sticking occasionally move it side to side. Take halloumi off the heat, add a splash of oil and grill the red peppers until softened and slightly.
Halloumi slider is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Halloumi slider is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook halloumi slider using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Halloumi slider:
- Make ready 2 Bread sliders or rolls
- Make ready 4 slices grilled halloumi cheese
- Prepare 2 tbs soft cheese with herbs
- Take 2 tbs black olives slices
- Prepare Dried tomatos
- Take Parsely for garnish
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Instructions to make Halloumi slider:
- Mix olives and cheese to make a soft spread puree
- Grill the cheese
- Spread cheese olives puree then add dried tomatoes
- Serve as breakfast or lunch
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