Granat Soup (African)
Granat Soup (African)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, granat soup (african). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fry Onions till you get a beige color. This is a recipe that has been passed down from generation to generation. Now you too can eat a culturally rich and nutritious meal enjoyed by Africans.

Granat Soup (African) is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Granat Soup (African) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook granat soup (african) using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Granat Soup (African):
  1. Prepare 2 CupsRice
  2. Prepare 2 Chicken Breast
  3. Prepare 1 1/4 Cup Peanut Butter
  4. Take 4 Onion
  5. Make ready 1 Cube Chicken Broth
  6. Take 1 Teaspoon Tomato Paste
  7. Take 1 Teaspoon White Pepper
  8. Prepare 1 Tablespoon Salt (for each rice and chicken pot)
  9. Make ready 1 Tables spoon Butter (for rice)

This is one of the first dishes all Sierra Leoneans learn to cook. This slow cooker African Peanut Soup (Granat Stew, groundnut stew, Senegalese Maafe) is so, so easy to make and tastes AMAZING!!!. It is the perfect comforting African Stew for Peanut Butter lovers. West African Peanut soup, Groundnut stew or Maafe.

Instructions to make Granat Soup (African):
  1. Fry Onions till you get a beige color.
  2. Rice: in another pot boil the rice in a pot on the side (in a pot 3 cups of water for 2 cups of rice + 1 Tablespoon Salts +one Tablespoon Butter
  3. Chop Chicken to cubes and add them to the onion
  4. Add salt, white pepper, tomato paste, chicken broth.
  5. Add the water till it covers the chicken and let it boil for 15-20 minutes till it’s well cooked
  6. Finally add the peanut butter after 20 minutes and mix them together (stir till it gets thick)
  7. Add the Chilli pepper

All these names refer to the same soup. The west African peanut soup has a wonderful combination of flavors, and it's loaded with a lot of protein. * Wszystkie produkty w magazynie. Granat Soup - Eintopf mit Erdnussoße und Fleisch, scharf! Eine Bewertung und für mega befunden. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps!

So that’s going to wrap this up for this exceptional food granat soup (african) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!