Best Beef& Barley soup ever
Best Beef& Barley soup ever

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, best beef& barley soup ever. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Best Beef& Barley soup ever is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Best Beef& Barley soup ever is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook best beef& barley soup ever using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Best Beef& Barley soup ever:
  1. Make ready 1-2 pounds steak or roast or hamburger
  2. Take 5 cups water
  3. Prepare 1 yellow onion finely chopped
  4. Take 2 large carrots or equivalent baby carrots
  5. Take 2-3 stocks of celery chopped
  6. Take 1/2 cup pearl of barley
  7. Prepare 1/4 Cup ketchup
  8. Get 1 Bayleaf
  9. Take 1 packet AuJus sauce
  10. Take 1 packet brown gravy mix

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Instructions to make Best Beef& Barley soup ever:
  1. Brown your hamburger or cube your leftover steak or roast
  2. Chop or dice all of the ingredients and put them in your slow cooker or crockpot
  3. Cook on low for approximately six hours

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