Ramen Burger
Ramen Burger

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ramen burger. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Ramen Burger is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Ramen Burger is something that I’ve loved my whole life. They are nice and they look wonderful.

Instant ramen becomes a nearly-instant burger bun in this fun, and tasty, spin on a traditional hamburger seasoned with soy sauce and sesame oil. A cheeseburger with crispy ramen noodles in place of the bun. Engineered by Keizo Shimamoto and sold at Brooklyn, NY's Smorgasburg, the Ramen Burger — a shoyu-glazed patty nestled between two eggy.

To get started with this recipe, we have to prepare a few components. You can cook ramen burger using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ramen Burger:
  1. Make ready 3 packages soba teriyaki noodles
  2. Prepare 1 salt
  3. Get 1 pepper
  4. Make ready 1 goulash cream
  5. Prepare 1 paprika
  6. Take 2 eggs
  7. Make ready 700 grams minced beef

Try this amazing hamburger that uses ramen noodles instead of a bun! Take the first five ingredients and mix together in a bowl. Since Keizo Shimamoto debuted the ramen burger in Brooklyn, N. The ramen burger reflects Shimamoto's journey as a Japanese-American. "The two cultures I grew up in feed into the type of food I've been making," he says. "I'm trying to make food.

Instructions to make Ramen Burger:
  1. Preheat the oven to 190C
  2. Cook the noodles and keep aside.
  3. Combine the minced beef with the seasonings, (the only reason I didnt write how much you put in is because everyone has their own likings).
  4. Flatten out the patties to a circle, use a cup to make a hole in the middle of the patties.
  5. Cook patties on one side until brown, when you cook the other side add an egg into the hole and put a lid on.
  6. When the top of the egg looks white (not fully cooked), put it on a tray and into the oven for 8 minutes.
  7. In another pan, pour some oil and drop the noodles in and shape it into a circle just as big or bigger than the size of your patty. Cook on both sides.
  8. Arrange the noodle bun, then the patty, then the bun.

It's been almost two years since the first ramen burger was served, and the love affair is still not over — but you no. Последние твиты от Ramen Burger (@ramenburger). The next big thing thing in Ramen and Burgers.

So that is going to wrap it up with this exceptional food ramen burger recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!