Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan Motivational Post is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan Motivational Post is something which I’ve loved my whole life.
Agar-agar is a jelly-like substance, obtained from red algae. Commonly used in dessert dishes, this famous dish is shown in such an easy way to make at home. Agar agar,kadal pasi ,China grass.you can make this recipe very easy using this method it's very good for health you can eat in summer.if you like this.
To begin with this particular recipe, we have to first prepare a few components. You can cook double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰
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- Make ready Color Mixture::
- Get 1 packet (10 gm) agar agar powder(china grass)
- Make ready 1200 ml water
- Prepare 200 gm sugar
- Take drops Rose green essence few
- Make ready 2-3 drops green food color
- Take Milk Mixture::
- Prepare 1 packet (10 gm) agar agar powder(china grass)
- Prepare 400 ml Of milk
- Prepare 800 ml water
- Make ready 200 gm sugar
- Make ready 2-3 drops green food color
- Make ready Few drops Rose green essence
- Prepare 1/2 tsp salt
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Instructions to make Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰
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- Color Layer : Place water into a pot. Bring to boil and add in sugar and agar agar(china grass)powder. Boil for 1 minute and turn off heat. Sieve mixture into a bowl. Place the bowl over a pot of simmering hot water (double boil) to keep the mixture warm while preparing the milk mixture.
- Milk Layer : place water into a pot. Bring to boil and add in sugar and agar agar(china grass) powder. Boil for 1 minute. Add in milk and salt. Turn off heat. Sieve mixture into another bowl. Place the bowl over a pot of simmering hot water (double boil) to keep the mixture warm.
- Assembling::::: - Measure 200ml of plain mixture and add the green colour and essence,,, stir evenly to dissolve the colouring. Gently spoon the coloured mixture into the dessert glass.. (first layer). Leave to set slightly but not harden…Add green food color and essence and use tooth pick to stir color in a milk mixture Measure 200ml of milk mixture.. Gently spoon the milk mixrue over a coloured layer…
- .Leave it to set slightly but not harden. The surface will be sticky to feel. Use your finger gently touch on the surface to taste out. - Leave the whole jelly to cool down in room temperature before refrigerating till cold.
- Serve chilled with whippep cream and broken ager ager(china grass) jelly😊😊😊😊😊🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰
So that’s going to wrap this up with this special food double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
