Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Agar-agar is a jelly-like substance, obtained from red algae. Commonly used in dessert dishes, this famous dish is shown in such an easy way to make at home. Agar agar,kadal pasi ,China grass.you can make this recipe very easy using this method it's very good for health you can eat in summer.if you like this.
Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan Motivational Post is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan Motivational Post is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰
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- Make ready Color Mixture::
- Get 1 packet (10 gm) agar agar powder(china grass)
- Get 1200 ml water
- Take 200 gm sugar
- Get drops Rose green essence few
- Take 2-3 drops green food color
- Make ready Milk Mixture::
- Make ready 1 packet (10 gm) agar agar powder(china grass)
- Make ready 400 ml Of milk
- Make ready 800 ml water
- Get 200 gm sugar
- Take 2-3 drops green food color
- Prepare Few drops Rose green essence
- Make ready 1/2 tsp salt
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Steps to make Double layer Agar Agar (china grass) Dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰
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- Color Layer : Place water into a pot. Bring to boil and add in sugar and agar agar(china grass)powder. Boil for 1 minute and turn off heat. Sieve mixture into a bowl. Place the bowl over a pot of simmering hot water (double boil) to keep the mixture warm while preparing the milk mixture.
- Milk Layer : place water into a pot. Bring to boil and add in sugar and agar agar(china grass) powder. Boil for 1 minute. Add in milk and salt. Turn off heat. Sieve mixture into another bowl. Place the bowl over a pot of simmering hot water (double boil) to keep the mixture warm.
- Assembling::::: - Measure 200ml of plain mixture and add the green colour and essence,,, stir evenly to dissolve the colouring. Gently spoon the coloured mixture into the dessert glass.. (first layer). Leave to set slightly but not harden…Add green food color and essence and use tooth pick to stir color in a milk mixture Measure 200ml of milk mixture.. Gently spoon the milk mixrue over a coloured layer…
- .Leave it to set slightly but not harden. The surface will be sticky to feel. Use your finger gently touch on the surface to taste out. - Leave the whole jelly to cool down in room temperature before refrigerating till cold.
- Serve chilled with whippep cream and broken ager ager(china grass) jelly😊😊😊😊😊🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰
So that is going to wrap it up for this special food double layer agar agar (china grass) dessert💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰💚🇵🇰 #ilovepakistan motivational post recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
